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Recipe | Festive Rocky Road

  Every Christmas Eve we traditionally hold a drop-in day for mince pies and mulled wine at our home. This year I’ve been experimenting with treats and nibbles to offer as an alternative for any mince pie loathing visitors. Ingredients 400g chocolate (We used a mix of 200g milk and 200g dark but you can […]

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FOOD | Recipe – Goats cheese, red onion and beetroot ‘tart’

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Strictly speaking this isn’t a tart at all; there isn’t a hint of pastry in sight. Basically I’m working on updating many of my favourite dishes with innovative ways to replace the carbohydrate. This isn’t because I’m going carb-free, simply cutting down so as to improve my chances of staying in remission. So, in the […]

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Food | Pain et Beurre Pudding


This is pretty much the quickest pudding in the world to make beaten only by getting a yoghurt out of the fridge. It can also be made ridiculously cheaply if you purchase value custard and visit the shop in the evening so that you can pick up the pastries at a discount.

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